Fermented in small casks at a constant temperature, this wine is the product of a rigorous selection of the best grapes from the Ribeiro Denomination of Origin. You will be surprised by its full bodied personality. Limited production. Ideal temperature: 12 – 15 º C. Approx. Alcohol content: 12.5% vol. Acidity level: 6 g / litre as tartaric acid. Sugars: 2 g/litre. PH: 3.2 Presentation: Special Bordeaux Bottle Case of 12 bottles (750 ml.) Pack of 3 bottles (750 ml.)